Endangered Species and Habitats

• North Atlantic Right Whale
• Phoenix Islands
• Hector's Dolphins
• Project Piaba

Fisheries, Bycatch and Aquaculture

• Sustainable Fisheries Initiative
• Celebrate Seafood
• Bycatch
• Aquaculture Research

• Marine Animal Rescue
• Conservation Medicine
• Past Research Expeditions
• Global Explorer Blogs
• Tools for Conservation

Live a Blue Lifestyle

• 10 Ways You Can Make a Difference
• Support Our Conservation Efforts
• Ocean Friendly Seafood

A Celebrate Seafood Dinner is a full evening of food, with a delicious three-course meal, paired with wine, as well as informative and fun cooking demonstrations by Aquarium and Special Guest Chefs. The evening takes place in the Aquarium's Harbor View Cafe. Guests are seated at large tables to foster conversation. Cost is $65 for members, $75 for non-members.

The evening's events:

• 6:30 - 7 p.m. - Enjoy cocktails
• 7-7:45 p.m. - Introductions, first course demonstration, discussion and wine pairing
• 7:45-8:30 p.m. - Second course demonstration, discussion and wine pairing
• 8:30-9:15 p.m. - Third course demonstration, discussion and wine pairing
• 9:15-10 p.m. - Dessert, coffee and questions and answers

Celebrate Seafood Dinner Series Schedule

Tuesday, October 7 - SOLD OUT!

• Registration is required
• Special Guest Chef Paul O'Connell of Chez Henri
• Highlighting farm-raised mussels, wild-caught Alaska salmon and farm-raised cobia

Tuesday, November 18

• Registration is required
• Special Guest Chef Will Gilson of Garden at the Cellar
• Highlighting farm-raised oysters, wild-caught striped mullet and farm-raised barramundi

Menu items are subject to change based on availability.

The New England Aquarium also offers our Fish of the Month program to help you identify ocean-friendly seafood choices. Learn how to pick ocean-friendly seafood species and get tons of great recipes.