A Celebrate Seafood Dinner is a full evening of food, with a delicious three-course meal, paired with wine, as well as informative and fun cooking demonstrations by Aquarium and special guest chefs.


On Tuesday, October 30, 2012, the Aquarium is collaborating with The Beehive to offer a special four course, Halloween theme, sustainable seafood menu. Diners will be treated to a delicious menu featuring both farmed and wild caught ocean-friendly seafood in dishes created by award winning chef, Rebecca Newell. Accompanying each dish will be sustainability information from Aquarium experts, which diners can explore while they enjoy jazz music at one of Boston's premiere live music venues.

Price: $65 ($55 for Aquarium members)

For reservations contact The Beehive at 617-423-0069.

 

The New England Aquarium has resources available to help you identify ocean-friendly seafood choices.

Learn how to pick ocean-friendly seafood species and get tons of great recipes.

Contact
Elizabeth Fitzsimons
Outreach Coordinator, Sustainable Seafood Programs
617-226-2103
efitzsimons@neaq.org